Recipe Home > Main Dish > BBQ Chicken Sweet Potato Skins





BBQ Chicken Sweet Potato Skins

0

0 made it | 0 reviews | 0 photos
Source: Kendra Benson - Pinterest


Serves
8
Cook
60-75 mins
BBQ Chicken Sweet Potato Skins

Ingredients


4 Sweet Potatoes (long and narrow, not too fat)


¾ lb Boneless, Skinless Chicken Breasts, cut into large chunks (for quicker cooking)


2 Shallots, chopped


1 Tbsp Ghee (or Grass-Fed Butter)


8 slices Bacon, chopped


¾ cup Paleo BBQ Sauce


½ cup Frozen Spinach, thawed and drained


Olive Oil


Sea Salt, to taste


Fresh Ground Black Pepper, to taste

Read more at: http://www.ourpaleolife.com/2013/08/bbq-chicken-sweet-potato-skins/


Directions


Just a few notes about how I change this just a little.


We always eat this as a meal with a side salad.


I use fresh spinach or kale and saute in olive oil with a little bit of garlic.


I don't make paleo BBQ sauce.  I use Sweet Baby Rays (is there any other??)


 


Share!



Reviews 0



No reviews yet! Will you be the first?




Follow us!



Gift Certificates

Looking for that perfect gift?


Beet Box Produce

Store Hours:

Monday-Friday 10-4

270-418-9735
[email protected]


1217 Broadway Ave
Bowling Green, KY 42104


Home Delivery Software by Kiva Logic








Loading