Recipe Home > Side Dishes > Wild Rice Stuffing

Wild Rice Stuffing


0 made it | 0 reviews | 0 photos

20 mins
15-45 mins
Wild Rice Stuffing


1/2 C uncooked Brown Rice

1/2 C uncooked Wild Rice

Chicken Broth

2 TBS Olive Oil

1/2 C Diced Celery

1 small Onion Diced

1 TBS Minced Garlic

1/4 C Dried Cranberries

1/2 C Diced Apple

Salt, Pepper, Sage and Thyme

1/4 C Slivere Almonds (toasted, optional)


Cook Brown and Wild Rice in Chicken Broth according to package directions. (The Wild Rice will take about 45 minutes so make sure and use a Brown Rice that cooks the same amount of time)

While the rice is cooking saute Onion, Garlic and Celery in Olive Oil

When vegetables are almost tender season liberally with salt, pepper, sage and thyme to taste.

Once Rice is tender and the water is absorbed mix vegetables and rice together.  Taste andseason according to taste. 

Finally stir in cranberries, apple and almonds if using.  Serve!!!


Reviews 0

No reviews yet! Will you be the first?

Follow us!

Gift Certificates

Looking for that perfect gift?

Beet Box Produce

Store Hours:

Monday-Friday 10-4

[email protected]

2020 Scottsville Rd, Suite 107
Bowling Green, KY 42104

Home Delivery Software by Kiva Logic