Zucchini Boats

Ingredients

• 4 large zucchini, sliced lengthwise and middle scooped out and reserved.


• 3/4 lb lean ground beef


• 1/2 cup chopped red/yellow/green peppers in any combination


• 1/2 cup onion, diced


• 1/3 cup of water


• 1 Tablespoon taco seasoning


• 1/2 cup shredded cheddar


• 1/2 cup of mascarpone cheese (cream cheese is excellent substitute)


• 1/4 cup of parsley, chopped


• 1/2 cup of mozzarella cheese, shredded


• 1 green onion, sliced thin

Directions

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