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Chicken and Vegetable Lo Mein


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Source: Primal Palate

Chicken and Vegetable Lo Mein

Alternative protein options for this dish would be beef, bison, pork, or shrimp. All would be delicious!


1 Tbsp 1 Tbsp Sesame Oil, toasted


  1. Heat wok or skillet over high heat.

  2. Add sesame oil, minced ginger and garlic, and sauté for 1 minute to allow the flavors to infuse the oil.

  3. Add chicken to the wok, and cook, stirring frequently for 3–4 minutes, or until the chicken is mostly cooked.

  4. Add in broccoli, water chestnuts, celery, and shiitake mushrooms; sauté for 2 minutes.

  5. Add in almonds, cabbage, and green onion.

  6. Pour in coconut aminos (2–4 tbsp).

  7. Cook 2–3 minutes, until cabbage softens a little.

  8. Remove from heat, and garnish with sesame seeds.


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